Toronto & GTA
email: info@poweredbyferrari.com
Signed in as:
filler@godaddy.com
email: info@poweredbyferrari.com
Signed in as:
filler@godaddy.com
An effective, high-energy, results-oriented, highly motivated self-starter with hands on professional experience with a successful record in the F&B Hospitality Management industry. Expertise encompasses Management, Human Resources, Accounting, Sales, Culinary, Housekeeping, Opening experience, Damaged properties, and Union experience. Thorough knowledge with staff scheduling, inventory control, writing checklists, standards, policies and procedures and many other administrative tasks; a positive attitude and a strong background in Guest relations.
A team leader with the ability to develop and maintain excellent rapport with guests, peers, and management; motivate staff members to create a positive workplace; excel under pressure within a fast-paced environment; and grasp and apply new procedures quickly. Major strengths include strong leadership, attention to detail, problem solving, organizational, interpersonal, communication and analytical-decisive management skills.
Angelo’s commitment to his industry is demonstrated by his willingness to give back. Angelo is an entrepreneur & freelancer currently situated in the Toronto area.
With integrity and a winning spirit, Angelo has always been committed to his Clients and Colleagues, always putting their best interests first.
He became a Hospitality Graduate over 25 years ago and quickly found his niche specializing in Management and Problem Solving in the industry. Angelo brings an honest and team approach to his projects.
Angelo thrives in challenging and stimulating environments, a perfect fit for his adventurous and passionate spirit prior to his independent business. Angelo spent many years in various management roles for new and old properties and has participated in pre-opening projects.
This experience further solidified his understanding of all aspects of the Hospitality Industry.
In conclusion, Angelo is a passionate, dedicated veteran in the Hospitality Management industry. Angelo has a passion for food, wine, and service along with the behind-the-scenes operations to ensure Guest Satisfaction.
Angelo takes a great deal of pride in his work and is very enthusiastic and committed to creating a successful work environment for all members of his team.
Over 35 years’ experience in Food & Beverage Hospitality and still loving it – Angelo Ferrari
Angelo's favourite Quotes
The secret sauce of Amazon... the number one thing that has made us successful by far, is obsessive-compulsive focus on the customer opposed to obsession over the competitor
- Jeff Bezos Amazon (2018)
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Take care and train your staff. Your staff are your front line to your clients. Your staff need to have constant support and training and tools to do the job, staff then in turn will look after your customers. Without your staff and returning customers and positive word-of-mouth, you have nothing.
Customer Service is your recipe for success
- Angelo Ferrari (1995)
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I'll leave you with this thought, teams play to the personality of their coaches. You have a responsibility to lead your department or venue.
If morale is not high you don't need to look very far to find the reason, it's YOU.
It is YOU who needs to lead and motivate your team through successful and challenging times.
YOU have to take an interest in your staff, their development, provide hands-on coaching and ultimately foster a great work environment.
We all should be asking ourselves, what can I do to be more valuable?
What can I do to help the team? That should not come from a corporate mandate.
The challenge for each of us as leaders is this, do we have what it takes to make a difference and then the commitment to make the difference?
I challenge you all and myself to step up!
- Desmond Hague 2009 (Angelo's Boss)
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I believe in the power of teamwork and seek fun and positive ways to motivate and achieve results. I enjoy working in a diverse team environment and find that group energy is addictive. It's a great day when you can see how your fun and excitement is reflected in the way your team works and how that motivates you to keep going. This is how results are achieved.
- Hanan Haddad 2001 (Hilton Hotels)
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